Hi all, I thought to create this thread because I would like to learn how to cook more. Plz can others help me to learn more SIMPLE recipes, give simple, easy-to-understand every step directions. I'll share mine:
I learned how to cook:
Omelette
-chop and wash red onions, mushrooms, tomatoes and green onions and then crack 2 or more eggs, beat the eggs into a liquid paste and add what you've chopped in the bowl.
Make sure the pan is dry and put cooking oil, turn up the heat to high and once it's hot enough, pour the whole thing into the pan and wait until it's ready to be turned to the other side and is done, lower the heat when needed which is soon, then add soy sauce, garlic powder, oregano and black pepper
Eggs with tomatos
-chop and wash tomatoes, put a few cracked eggs into the pan and the tomatoes. Stir-fry it and when it's done, add soy sauce and sesame oil
Vegetarian Tofu
-Open the Organic tofu and be careful about the liquid in the little box and pour it out in the sink. Take it out and be gentle, rinse the whole tofu and then cut it into slices and cubes and wash and cut green onions and tomatoes. Put cooking oil and high heat and put the green onions in, once it sizzles then put all the tofu cubes and chopped tomatoes in the pan and stir-fry it and lower the heat soon and wait until it's cooked enough. Put soy sauce and black bean sauce then add fresh chopped cucumbers
Stir-fry Potato Fries
-Wash the organic potatoes and with skin on for a healthy diet, cut the potatoes in slices that look like fries shape. Put cooking oil and wait a little while, then put all the potato fries in the pan and stir-fry it in high heat until it's done, not over-cooked and mushy so medium heat later on while cooking it.
Stir-fry bok choy or baby Spinach
-Wash the bok choy or spinach. You need to cut the bok choy in half and cut the ends of it and then chop and crush garlic, then put oil on the pan and on high heat put the chopped garlic in and once it sizzles and you can smell its aroma, you put the bok choy or baby spinach in and then turn it down to medium heat until it's done and then add soy sauce or salt
I also know how to cook spaghetti and fried rice but I currently don't have the motivation to do it for a personal reason.
Lasagna doesn't seem to be a simple recipe but if someone has a delicious simple recipe for veggie lasagna, I'd be happy. Thanks everyone!
I learned how to cook:
Omelette
-chop and wash red onions, mushrooms, tomatoes and green onions and then crack 2 or more eggs, beat the eggs into a liquid paste and add what you've chopped in the bowl.
Make sure the pan is dry and put cooking oil, turn up the heat to high and once it's hot enough, pour the whole thing into the pan and wait until it's ready to be turned to the other side and is done, lower the heat when needed which is soon, then add soy sauce, garlic powder, oregano and black pepper
Eggs with tomatos
-chop and wash tomatoes, put a few cracked eggs into the pan and the tomatoes. Stir-fry it and when it's done, add soy sauce and sesame oil
Vegetarian Tofu
-Open the Organic tofu and be careful about the liquid in the little box and pour it out in the sink. Take it out and be gentle, rinse the whole tofu and then cut it into slices and cubes and wash and cut green onions and tomatoes. Put cooking oil and high heat and put the green onions in, once it sizzles then put all the tofu cubes and chopped tomatoes in the pan and stir-fry it and lower the heat soon and wait until it's cooked enough. Put soy sauce and black bean sauce then add fresh chopped cucumbers
Stir-fry Potato Fries
-Wash the organic potatoes and with skin on for a healthy diet, cut the potatoes in slices that look like fries shape. Put cooking oil and wait a little while, then put all the potato fries in the pan and stir-fry it in high heat until it's done, not over-cooked and mushy so medium heat later on while cooking it.
Stir-fry bok choy or baby Spinach
-Wash the bok choy or spinach. You need to cut the bok choy in half and cut the ends of it and then chop and crush garlic, then put oil on the pan and on high heat put the chopped garlic in and once it sizzles and you can smell its aroma, you put the bok choy or baby spinach in and then turn it down to medium heat until it's done and then add soy sauce or salt
I also know how to cook spaghetti and fried rice but I currently don't have the motivation to do it for a personal reason.
Lasagna doesn't seem to be a simple recipe but if someone has a delicious simple recipe for veggie lasagna, I'd be happy. Thanks everyone!
Last edited: