@TLHKAJ
I started eating low carb meals on Sunday but I still have high carb stuff in my fridge that I'd rather consume than throw away. By the time that's all consumed it will be Thursday when I fully start the diet.
I'm 93kg now. I'd love to get to 80kg.
But for me it's more about that fat around my guts than the kgs. Also the fat around my face and double chin.
This is how I'm starting.
For work lunch I've replaced bread with low carb pita bread wraps, 9g of carbs. I use the same fillings as before, cheese, ham, tomato, egg, sometimes olives or cucumber or pickles or salami instead of ham. Any combination of those fillings depending on what i have and how i feel. Sometimes it might just be as simple as cheese and salami
It's nice. The fact that there is less bread means I can taste the fillings more. I like it
For dinner I'm rotating proteins daily.
Beef, lamb, pork, chicken, fish/seafood.
Thats the 5 main proteins i eat.
Every now and then I might get something different like kangaroo, duck, turkey or something else. So far I've been accompanying that with broccoli and cauliflower. Don't really like salads or other green veggies so I'm a bit limited there. I'll try zucchini and brussel sprouts next time I do my groceries.
For breakfast I never eat. I just have a coffee when I get to work, with a dash of milk. Not sure if i should be having full cream or light milk, haven't looked into that yet.
I've replaced sugar with a product that is stevia with erythritol. Both are keto friendly sweeteners.
I just eat twice a day, lunch and dinner. With an 18 hour or so fast between dinner and lunch next day.
For nibbles I've got myself strawberries, salted peanuts and salted cashews. But I'm learning that it's better not to have any snacks during that long 18 hour fasting period, so I'm aiming to eventually not have any snacks during then.
Regarding exercise, I'm a metal worker/welder. I'm on my feet all day, moving around, bending down, using various tools, lifting things. It takes a lot of energy to do and I think it's sufficient exercise.
Im also keen to speak to my physician about this in the next week or so to see what he says, as I take medication for hypertension, high cholesterol and acid reflux
So thats what ive started with. I'm still watching a lot of YT videos and learning more about the keto diet. Hopefully I'll be able to learn about different things I can eat for lunch and sides for dinner with out it having too much preparation.
I'm giving this a try for 3 months.
I hope it works.