We can remember the days when Turkey was a real special treat, so looked forward to. But now its eaten here more often, at Christmas , Easter, Thanksgiving, and any other 'occasion'.
Roast Beef has become the 'once a year' treat, along with Lamb...which is priced too high for us any other time of year....so for us now, Beef and Lamb are 'special' for Christmas gatherings.
My son in law is a fisherman in his spare time, so we eat lots of fish now.
I hate to say this, but chicken is boring to me now, we have it so much. A couple of times a week.
Strange how things change. My old grandma would turn in her grave, or even my mum come to that!! - "What! No Turkey for Christmas Day!! "